LA Weekly reports on Lindy & Grundy’s, a new butcher shop set to open at 801 North Fairfax near Waring
Does Los Angeles need another good butcher shop? Yes.
Do we need a butcher shop using locally produced, sustainable meat and run by two women who just finished interning at Fleisher’s and are now en route, driving across country to L.A. after pausing to get married legally in Connecticut? Oh, absolutely.
And that’s just what’s happening, as Amelia Posada and Erika Nakamura are loading up their car and heading west, having just signed a lease on what will be their own butcher shop, Lindy & Grundy’s, set to open on Fairfax Avenue by Thanksgiving.
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